| | |  | French Oils | Home » » Rapunzel Pure Organic Vegetable Bouillon with Sea Salt & Herbs, 8 Cubes, 3.1-Ounce Packages (Pack of 6) | | | | | | | Description: | | True to nature. Rapunzel Pure Organics offers a line 3 tasty Vegan vegetable bouillons (Regular-with sea salt; With herbs; No salt added). Using only the highest quality ingredients from organic cultivation wherever possible. Rapunzel helps eliminate the use of chemical fertilizers and pesticides in agriculture. Made with sun dried sea salt from the French Atlantic coast, with organic vegetables and herbs and non hydrogenated organic palm oil. Made in Switzerland. | | | Features: | |
• A pack of six, 3.1-Ounce (total of 18.6-Ounces)
• Delicious, quick and easy base for almost every savory dish
• Premium organic Vegetable Bouillon
• Made from the highest quality ingredients
| | | Product Details: | | | Product Weight:
| 18.6 Ounces | | Package Length:
| 4.1 inches | | Package Width:
| 3.6 inches | | Package Height:
| 2.4 inches | | Package Weight:
| 1.15 pounds | | Average Customer Rating:
|  based on 14 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 14 customer reviews )
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Most Helpful Customer Reviews
8 of 8 found the following review helpful:
 BEST BROTH EVER (vegan or not)Mar 11, 2010
By Molly Bermea
"a monster"
BEST BROTH EVER. I use it in place of meat based broths and it's perfect. I'm not a vegan or vegetarian either. And not onion-y or garlic-y either. They use excellent herbs for their mix and it's a small simple list of ingredients.
I even put a cube in to my rice cooker (with the rice) and it really flavors the rice up well.
6 of 6 found the following review helpful:
Excellent Vegan BouillonMar 04, 2010
By Tessa M.
This makes by far the yummiest veggie broth I've ever tasted. I'd describe it as similar to chicken broth - very rich and herby.
Tips: It's a little salty so you may want to reduce the amount of added salt when you cook with it. The cube is also sort of moist so you can cut it in half if you just need one cup of veg broth.
2 of 2 found the following review helpful:
 Excellent ingredient for many recipesNov 26, 2009
By Debra Schiff
"http://hereandthere123.blogspot.com"
I use this bouillon when I make rice to flavor and salt the rice. It's a bit on the salty side, so only using one cube per 4 cups of water (doubling the water in the recipe) nicely seasons rice. Additionally, the herbs add good flavor. I also have used this product in making vegetable and bean soups. It provides a tasty base, but again, if you are sensitive to salt, you might want to try the salt-free version of this vegan product. Lastly, the subscribe and save feature really drops the price. I work in a health food co-op and we sell this for much more (even with a discount).
1 of 1 found the following review helpful:
vegetarians will love it!May 15, 2007
By Linda Ledford-Miller
I have tried many different vegetable bouillons in the past. Sadly, many have MSG or natural flavoring and must be avoided. This one is safe and delicious, and makes a great soup base, or a wonderful addition to a risotto. Enjoy!
Perfect for us!Apr 20, 2012
By Amanda E. Reed
"reedfamily"
I use this at least once a week and it is perfect! I only use half or a quarter of a cube at a time to cut down the amount of salt. Because it has a good, strong taste, a little goes a long way! I use it to make soup, flavor rice and potatoes, to make a veggie gravy, the list goes on and on!
See all 14 customer reviews on Amazon.com
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